Ingredients:
Pillsbury brownie mix
egg
butter
water
Frosting:
Betty Crocker Dark Chocolate Frosting
Chocolate drops
*For instructions and ingredients see box of pillsbury brownie mix ;-)
Glad to hear your comments. :)
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| Cooking the shell in a pan.. 1st time ko lang sorry guys hindi perfect ang shape. :D |
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| Folded in half.. |
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| Fudgy Bar ala Mode - P125 with ice cream on top |
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| Chef Salad -
P155 Lettuce, egg slices, cucumber, cheddar cheese, ham, choice of dressing |
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| Tender steak and potatoes, spaghetti marinara and baked beans -
P110 (My choice) I love their tender steak! |
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| Roasted chicken, pepper rice, spaghetti carbonara -
P110 (BF’s choice) |
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| Creamy Garlic Tuyo Pasta - P160Tuyo is not just a cheap food for breakfast. Transform it to classy pasta. |
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| Crispy Dinuguan - P180 (Pork Intestine, Pork Belly, Oregano) |
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| Garlic Rice |
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| Pineapple Juice & Iced Tea |
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| Condiments.. |
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| Sizzling Blue Marlin Belly: (P260) Yumminess! |
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| Laing 2 Ways (P150) ( Taro leaves, pork, shrimp paste and coconut cream, topped with adobo flakes, serve original and crispy ) MUST TRY! |

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| Chocolate Butterscotch |
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| A must try food when you visit Palawan. Shouldn’t miss the experience! ツ |

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| Kulang ang dine-in kung wala nitong chili sauce. :) |
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| House tea.. :) |
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| Mango Shake and Lychee Shake (Lychee-my favorite fruit! yumyum!) |
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| Roast Specialty: Lechon Macau (P248) |
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| Yang Chow Fried Rice (P168.00) |

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| Halo-Halo |
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Palitaw (P42)
Poached rice patties with grated coconut and toasted sesame seeds
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| One of the best lugaw in town Lugaw Toppings (P195, good for 2)Rice porridge topped with adobo flakes, salted duck egg, crisp tofu, pork kilawin, fried wanton, garlic flakes and spring onions |